INGREDIENTS
2 cups
Baby spinach
1/2 tsp
Garlic powder
8 oz
Mushrooms, white
1/2 tsp
Onion powder
2
Roma tomatoes, finely chopped (about 1 cup)
2 cups
White beans
1/2 cup
Non-dairy milk, unsweetened
3 tbsp
Pompeian organic balsamic vinegar
1 cup
Corn grits or cornmeal, yellow
1/4 cup
Nutritional yeast
1
Salt and pepper
1/4 tsp
Turmeric, ground
1 tbsp
Pompeian robust extra virgin olive oil
1
Pumpkin seeds