Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
gluten-free rolled oats
1/2 cup
gluten free oat flour
3/4 cup
unsweetened coconut flakes
1 tsp
ground cinnamon
1/2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
2
flax eggs (2 tablespoons ground flax + 6 tablespoons warm water, whisked together, set for 15 mins)
1/4 cup
melted coconut oil*
1/2 cup
natural, unsalted almond butter
1/2 cup
coconut sugar
1 tsp
pure vanilla extract
1/2 cup
dried cranberries, chopped
1/2 cup
almonds, sliced or finely chopped
1/2 cup
sunflower seeds