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Dairy Free Basil Pesto (Whole30, Paleo, Keto, Vegan)

The Organic Kitchen
  • 5 minutes
  • Serves 6

INGREDIENTS

1 large clove

garlic

2 cups

fresh basil leaves

1/3 cup

extra virgin olive oil

1/3 cup

pine nuts

1 Tablespoon

nutritional yeast

1 serving

sea-salt