INGREDIENTS
1/2 cup
Medjool dates, pitted
2 tbsp
Applesauce, unsweetened
1/4 cup
Maple syrup
3/4 cup
Oats, old fashioned gluten free
1 tbsp
Cocoa powder
1/4 cup
Cocoa powder or hot cocoa mix
3/4 tsp
Kosher salt
1 tsp
Vanilla extract
1
White chocolate pieces
1/4 cup
Coconut oil
1
Marshmallows
1
Peppermint pieces