INGREDIENTS
3
Tablerons pureed cherries
3
Eggs, large
1/2 tsp
Baking powder
1 tbsp
Cocoa powder
1/4 cup
Coconut flour
1 cup
Confectioners sugar
1/4 tsp
Salt
1/3 cup
Sugar
1 tsp
Vanilla extract, gluten-free
1 tbsp
Coconut oil
1/4 cup
Olive oil or melted coconut oil, light
1 tbsp
Water, hot