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Fresh Tomato Eggs in Purgatory with Chickpeas

www.bonappetit.com
  • 45 minutes
  • Serves 2

INGREDIENTS

1/4 cup

almonds

1 1/2 lbs

tomatoes

1/2 tsp

kosher salt

1/4 cup

olive oil

1 tsp

coriander seeds

3 Tbsps

harissa

15 ozs

canned chickpeas

4 larges

eggs

4

bread

1

garlic clove

1/2 bunch

chives