INGREDIENTS
1 tbsp
olive oil
1 cup
green bell pepper
1 cup
onion
1/2 cup
celery
14 1/2 oz
canned tomatoes
15 1/2 oz
canned navy beans
1 medium
zucchini
1 cup
green beans
28 oz
chicken broth
1/4 tsp
garlic powder
9 oz
cheese tortellini
3 tbsp
fresh basil