INGREDIENTS
1
package pre-washed baby spinach
1 pint
strawberries, tops removed and quartered
1/2
small red onion, thinly sliced
3 oz
honey goat cheese, crumbled
1/4 cup
strawberry jam
1/4 cup
vinegar
1/3 cup
olive oil
2
sprigs thyme, leaves removed
1/2 tsp
kosher salt