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Cinnabon Fudge

Shugary Sweets
  • 200 minutes
  • Serves 36

INGREDIENTS

2 3/4 cups

granulated sugar

1 cup

heavy cream

1 pinch

kosher salt

7 ozs

marshmallow cream

1 cup

powdered sugar

2 Tbsps

rice syrup

1 tsp

fudge topping

3/4 cup

unsalted butter

3 cups

white chocolate morsels