INGREDIENTS
6
medium granny smith apples (or variation of choice), washed, dried and stems removed
3 cups
(600 g)(1 lb + 5 oz) granulated sugar
1 cup
water
1/2 cup
light corn syrup
1
dram bottle (3/4 teaspoon)(3.75 mL) cotton-candy candy flavour oil
2 tbsp
bright white soft gel food colour, plus 2-3 additional colours of choice
cotton candy
glitter/sprinkles of choice
candy thermometer
heatproof rubber spatula
pastry brush
6
medium cookie sticks
6
paper straws (optional)
scissors (for trimming straws)
silicone baking mat (optional)