INGREDIENTS
13 oz
canned tomato sauce
28 oz
canned tomatoes
1 1/2 ts
dried basil leaves
1
egg
1/2 t
fennel seeds
4 Ts
fresh parsley
2 cloves
garlic
1/4 t
ground pepper
1 lb
italian sausage
1 t
italian seasoning
12
lasagna noodles
3/4 lb
lean ground beef
1/2 c
onion
3/4 c
parmesan cheese
16 oz
ricotta cheese
1/2 t
salt
1 T
salt
3/4 lb
shredded mozzarella cheese
2 Ts
sugar
12 oz
tomato paste
1/2 cup
water