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Paleo Whole30 Crab Cake Waffles

Jessica DeMay
  • 11 minutes
  • Serves 4

INGREDIENTS

2 6 ounce cans

Crab, wild caught

2 tbsp

Chives, fresh

2 tbsp

Parsley, fresh packed

2

Eggs, large

1 tbsp

Lemon juice, fresh squeezed

1 tbsp

Paleo mayo

1/2 cup

Almond flour

1 tsp

Bae seasoning, New

1 tsp

Garlic oil