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CLASSIC CORNBREAD RECIPE

www.laaloosh.com
  • 30 minutes
  • Serves 8

INGREDIENTS

1 cup

cornmeal

1 1/2 cups

corn

2 tsps

baking powder

1 cup

whole wheat pastry flour

1/2 tsp

baking soda

2 packets

splenda

1 tsp

table salt

1/2 cup

reduced fat buttermilk

2 larges

eggs

2 tsps

vegetable oil