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Pumpkin Pie Bread Pudding with Challah

creolecontessa.com
  • 50 minutes
  • Serves 6

INGREDIENTS

1 large

challah loaf

15 ozs

canned pumpkin

8

eggs

2 cups

heavy whipping cream

1 cup

whole milk

1 cup

white sugar

1 cup

brown sugar

1 tbsp

vanilla

1 tbsp

butter

1 tsp

pumpkin pie spice

1/2 tsp

cinnamon

2 cups

pecan

1 cup

brown sugar

1 stick

unsalted butter

8 oz

cream cheese

2 cups

powdered sugar

1 stick

unsalted butter

2 tbsp

heavy cream

1 tsp

vanilla

1 tsp

pumpkin pie spice