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Favoreats LLC

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Sausage and Cheddar Grits with Fried Eggs

www.myrecipes.com
  • 40 minutes
  • Serves 4

INGREDIENTS

8 oz

bulk pork sausage

4 larges

eggs

4 servings

salt and pepper

3/4 cup

sharp cheddar

1/2 cup

stone ground mustard