INGREDIENTS
4
chicken
1 serving
duck breasts
1 Tbsp
butter
2 Tbsps
onion
4 ozs
canned green chiles
4 ozs
reduced fat cream cheese
1 cup
whipping cream
8
flour tortillas
1 cup
grated cheddar cheese
1 cup
grated coconut
1 serving
monterey jack cheese
1 serving
shredded mexican cheese blend
1 cup
salsa
1 serving
cumin
1 serving
salt
1 serving
bell pepper
1 serving
salsa verde
1 can
you can