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Coconut-Lime Pork Tacos with Black Beans and Avocado

EmilyC
  • minutes
  • Serves 4 to 6

INGREDIENTS

1 lb

Ground pork

1

Avocado, large

2 cups

Black beans, cooked

1

Garlic cloves, large

1

Onion, small

1 tsp

Oregano

2/3 cup

Coconut milk

1 tbsp

Lime juice, freshly squeezed

1

Cayenne pepper

1 1/2 tsp

Chili powder

1

Kosher salt and freshly ground black pepper

1 tsp

Spanish smoked paprika

1 1/2 tsp

Cumin, ground

1

Corn or flour tortillas

3 tbsp

Pineapple juice