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Instant Pot Vegan Lentil Chili

Diana
  • 47 minutes
  • Serves 4

INGREDIENTS

1 15.5 ounce can

Black beans

1

Cilantro

1/2 tsp

Coriander, ground

1 clove

Garlic

1/2 cup

Green lentils

1 15.5 ounce can

Kidney beans

1/2 tsp

Oregano, dried

1

Red bell pepper

1/2

Sweet potato, large large

1 14.5 ounce can

Tomatoes with their liquid

1

Yellow onion, medium

1 15 ounce can

Tomato sauce

1

Cayenne pepper, ground

1 1/3 tbsp

Chili powder

1/4 tsp

Cinnamon, ground

1/2 tsp

Sea salt

2 tsp

Canola oil

2 1/2 tsp

Cumin, ground

1 cup

Water