INGREDIENTS
1 1/2 lb
flat iron steak
4 tbsps
olive oil
2 tsp
smoked paprika
1 1/2 tsp
garlic powder
1 1/2 tsp
onion powder
1 1/2 tsp
dried thyme
1/2 tsp
cayenne pepper
1/2 tsp
dried basil
1/2 tsp
ground cumin
1/2 tsp
celery salt
1/4 tsp
oregano leaves
2 tbsp
butter
1 medium
onion
2 cloves
garlic
1 serving
sea-salt
4 larges
mushrooms
1 large head
romaine lettuce
2 cups
spinach leaves
1 cup
blue cheese crumbles
16
grape tomatoes
1 medium
orange bell pepper
1 medium
yellow bell pepper
1 medium
avocado
1 serving
scale
1 serving
x
1 serving
x
1 serving
x