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My Favorite Falafel with Butter Lettuce

Lindsay// The Toasted Pine Nut
  • 30 minutes
  • Serves 6

INGREDIENTS

1

head Butter lettuce

1 16 ounce can

Chickpeas

1 tsp

Coriander, ground

2

Garlic cloves

1 cup

Grape tomatoes

1

Onion, large

3 tbsp

Parsley, fresh

1

Egg

4 tbsp

Arrowroot flour

1

container Cedar's roasted red pepper hommus

1/4 tsp

Pepper

1/4 tsp

Sea salt

1

Oil

1 tsp

Cumin

Cedar’s tzatziki (optional)