INGREDIENTS
1 tsp
baking soda
300 g
brown sugar
1 cup
butter
5
caramel
1/3 cup
chocolate chips
210 g
flour
1/3 cup
heavy cream
1 cup
pecans
2 cups
quick cooking oats
1/4 tsp
salt
12 oz
semisweet chocolate
6 oz
unsweetened baking chocolate
14 oz
vanilla