INGREDIENTS
1 lb
lean ground beef
1
vidalia onion
2
garlic cloves
1/2 tsp
kosher salt
1/2 tsp
ground pepper
1 tsp
garlic powder
1 cup
low fat milk
2 1/2 cups
chicken stock
2 cups
elbow macaroni
1 cup
colby jack cheese
1 cup
sharp cheddar
5 slices
american cheese