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How to make a Pretzel Dog

letthebakingbeginblog.com
  • 150 minutes
  • Serves 20

INGREDIENTS

15

franks

1 1/2 cups

water

1 tbsp

granulated sugar

2 tsps

salt

1 Tbsp

active yeast

4 1/2 cups

all purpose flour

2 ozs

unsalted butter

2 Tbsps

vegetable oil

10 cups

water

2/3 cups

baking soda

1 large

egg yolk

2 Tbsps

salt