INGREDIENTS
2
containers Yoplait (6 oz each) yoplait original yogurt orange creme, Original
1 can
Frozen orange juice concentrate
1/4 cup
Powdered sugar
1 tsp
Sugar
1
container Topping, frozen reduced-fat whipped
1
box Pillsbury pie crusts, refrigerated
12 oz
Two 8-oz packages) cream cheese with
1
box (4-serving size) cheesecake-flavor instant pudding and pie filling mix