INGREDIENTS
2
onions
2 tbsp
brown sugar
1 tbsp
smoked paprika
2 tsp
salt
1/2 tsp
ground pepper
4 lbs
pork butt
1 cup
cider vinegar
1/3 cup
worcestershire sauce
1 1/2 tsp
red pepper flakes
2 tsp
sugar
1/2 tsp
dry mustard
1/2 tsp
garlic salt
1/4 tsp
cayenne pepper