INGREDIENTS
24 ozs
white chocolate
1/2 cup
heavy cream
1/2 tsp
vanilla extract
1 serving
food coloring
1/4 cup
sprinkles
1/4 cup
sugar
1 tbsp
brown sugar
1/4 cup
cake flour
1/4 tsp
baking powder
1/4 tsp
salt
2 tbsp
canola oil
1 1/2 tsp
vanilla extract
1 tbsp
sprinkles