INGREDIENTS
1 cup
plantain flour**
1 tsp
pumpkin spice blend, cinnamon, or vanilla extract
1/4 tsp
sea salt**
3/4 tsp
baking soda**
2
eggs (see below for substitute)
3 tbsp
coconut oil**
3/4 cup
water**
few Tbsp coconut oil, for cooking
2 tbsp
gelatin** (Great Lakes brand is from grass-fed beef)
6 tbsp
filtered** water
1 tbsp
additional coconut oil (for a total of 4 Tbsp)