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Spinach-Artichoke French Bread Pizza

www.rachaelraymag.com
  • 0 minutes
  • Serves 4

INGREDIENTS

1

baguette

2 tbsp

butter

2 tbsp

olive oil

1

onion

3 cloves

garlic

1 serving

salt and pepper

3 tbsp

flour

1 1/2 cups

milk

1 pinch

nutmeg

20 oz

spinach

9 oz

frozen artichoke hearts

1/2 cup

parmigiano reggiano cheese

2 cups

provolone cheese

2 tbsp

fresh thyme