Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 cups
apricot nectar
1/3 cup
chopped dried apricots
2 tbsp
honey
2 tbsp
reduced sodium soy sauce
1 tbsp
grated fresh ginger
2 cloves
garlic, minced
1/8 tsp
cayenne pepper
1/4 tsp
ground cinnamon
1
salmon filet without skin