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Pasta With Roasted Broccoli With Garlic And Oil

Skinnytaste
  • 45 minutes
  • Serves 2

INGREDIENTS

1 1/2 lbs

broccoli florets

2 tbsps

extra virgin olive oil

6 cloves

garlic

8 ozs

high gluten flour

2 servings

kosher salt

1/4 cup

pecorino romano