Favoreats
Favoreats LLC
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INGREDIENTS
2 lb
brussels sprouts, tough outer leaves removed, base trimmed, sprouts cut in half
2 tbsp
olive oil
1 cup
Several large shallots, peeled and thickly sliced, about
4 cloves
garlic, peeled, sliced in half
2 tbsp
plus 2 teaspoons balsamic vinegar
Salt
Pepper
3/4 tsp
fresh thyme leaves or 1/4 teaspoon dried thyme
1/2 cup
walnuts, toasted (optional)