INGREDIENTS
1 tsp
baking soda
2 tsp
cinnamon
20 servings
cinnamon sugar
20 servings
cookies
1 tsp
cornstarch
1/2 tsp
cream of tartar
1 large
egg
2 cups
flour
1/4 cup
granulated sugar
1 tsp
ground cloves
1 tsp
ground ginger
1/2 tsp
ground nutmeg
1/2 cup
light brown sugar
1 pinch
salt
1/2 cup
unsalted butter
1 tbsp
vanilla extract
1/3 cup
may be used; blackstrap will likely be too pungent)