INGREDIENTS
3 tbsps
butter
2 lbs
beef stew meat
3 cloves
garlic
1 medium
onion
1 can
beer
4 cups
beef broth
1 tbsp
worcestershire sauce
2 tbsps
tomato paste
1 1/2 tsps
sugar
1/2 tsp
paprika
1/2 tsp
kosher salt
1 serving
black pepper
2
carrots
2
parsnips
1 small
turnip
2 tbsps
flour
1 serving
fresh parsley