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Bake Day - Homemade Bagels

www.thibeaultstable.com
  • minutes
  • Serves

INGREDIENTS

1 serving

bagels

1 serving

real bacon recipe pieces

1981

bagels

2 cups

water

2 packages

active yeast

3 tbsp

sugar

1 tbsp

salt

5 3/4 cups

flour

3 qt

water

1 serving

cornmeal

1

egg yolk

2 tbsp

sesame seeds

1 large

water

5

salt

1 medium

gluten free flour mix

1 serving

smooth peanut butter

15

sticky rice

1 serving

filo dough

1 serving

bread bowl

2/3

filo dough

1 small

lady fingers

1 1/2 inches

bagels

4 qt

sugar

1 sheet

baking bar

1 serving

crab boil

1 serving

balsamic glaze

1 racks

racks of lamb

1 serving

source: hors d'oeuvres cook book

1 serving

i

1 serving

kitchenaide by all means use it to do most of

1 can

the kneading. i always like to finish the kneading by hand. you can also

1 1/4 cups

a spoon

40

almost doubled

1 serving

floured board; cover

1 serving

log

1 small

to shape

1 serving

centre

20

let stand minutes

1 serving

side). lift out

1 sheets

towels

1 serving

repeat