Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
brie
1 1/2 cups
flour
1/2 cup
pecan
2 tsp
sugar
8 tbsp
butter
1
egg yolk
1 tsp
dijon mustard
1 tbsp
olive oil
3
shallots
3 handfuls
spinach
4 slices
prosciutto
3
eggs
2/3 cup
whole milk
1/4 tsp
pink himalayan salt
1 pinch
pepper
1 pinch
nutmeg
1 pinch
red pepper flakes
4 ozs
brie cheese
3 sprigs
thyme
1 serving
filo dough
1 serving
Top Sirloin
1 serving
full-fat milk
4
1 serving
preheat the oven to 350f
1 serving
bake
1 serving
friday potluck
1 serving
bite friday
1 serving
clean and friday