INGREDIENTS
500 gs
pork loin
1 tsp
sweet paprika
1/2 tsp
pepper
1 tsp
sea salt
1/2 tsp
garlic powder
2 tsps
ghee
1
white onion
1
green apple
2/3 cup
orange juice
1 1/2 tbsps
lemon juice
1 tsp
allspice
1 small pinch
sea-salt
2 tsps
coconut oil
1 bunch
spinach
1/2 tbsp
olive oil
2 tbsps
crème fraîche
1 1/2 tsps
horseradish
1/2 tsp
dijon mustard
1 pinch
sea-salt