INGREDIENTS
1 tbsp
butter
1 cup
cherry tomatoes
12 jumbos
cooked pasta shells
5 ozs
crab meat
2 large cloves
garlic
1 1/4 cups
heavy cream
1 tsp
lemon juice
1 cup
mozzarella cheese
1 tbsp
olive oil
12 servings
parmesan
1/4 cup
parmesan cheese
1/4 cup
parmesan cheese
12 servings
salt
4 ozs
scallops
2
shallots
5 ozs
shrimp
1/2 cup
sour cream