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Summer Skillet Gnocchi

Jessica, How Sweet Eats
  • 45 minutes
  • Serves 2

INGREDIENTS

2 servings

basil

3

ears corn

2

garlic cloves

1 lb

gnocchi

1/2 cup

half and half

1 cup

mushrooms

1 tbsp

olive oil

1/2 cup

parmigiano reggiano cheese

1/4 tsp

pepper

1/4 tsp

salt

1/2

sweet onion

1 tbsp

unsalted butter