INGREDIENTS
1 serving
tuna
1 1/2 lb
tuna
1 tbsp
extra virgin olive oil
1/2 tsp
kosher salt
1 tsp
black sesame seeds
1 tsp
white sesame seeds
4
scallions
1
granny smith apple
1
cucumber
1 serving
scallion
1 serving
ponzu sauce
1 serving
ponzu sauce
1 serving
ponzu sauce
1 serving
lemon zest
1 cup
low sodium soy sauce
4 tbsp
sugar
1/2
juice of lemon
1
scallion
1/2
lemon zest