INGREDIENTS
3 1/4 cups
all purpose flour
1 1/4 tsps
baking powder
1 tsp
baking soda
12 ozs
bittersweet chocolate
2
eggs
1/2 cup
granulated sugar
1 1/2 tsps
kosher salt
1 1/2 cups
light brown sugar
28 servings
sea-salt
1 cup
unsalted butter
2 tsps
vanilla extract