INGREDIENTS
12 slices
bacon
1 rack
baked beans
1/2 cup
barbecue sauce
1 tsp
dry mustard
5
fruit
2 cloves
garlic
1/2
green bell pepper
1/4 tsp
hot sauce
1/4 cup
molasses
64 ozs
pork and beans
1
quinoa
1 cup
root beer
1 T
root beer
1 tsp
spicy brown mustard
1 large
yellow onion