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Skillet Pumpkin Pie

kitchenswagger.com
  • 65 minutes
  • Serves 6

INGREDIENTS

15 oz

canned pumpkin

12 oz

evaporated milk

1 10-inch

unbaked pie crust

3/4 cup

granulated sugar

1 tsp

ground cinnamon

1/2 tsp

salt

1/2 tsp

ground ginger

1/4 tsp

ground cloves

2 larges

eggs

1 serving

scale

1 serving

x

1 serving

x

1 serving

x