INGREDIENTS
For the dough::
1 cup
lukewarm almond milk (or any other milk)
1/3 cup
lukewarm water
1
package (2 1/4 teaspoons) instant yeast
2 tbsp
granulated sugar
3 1/2 cups
white whole wheat flour
1 tsp
fine salt
For the filling::
1/3 cup
packed dark brown sugar
2 tbsp
ground cinnamon
1/8 tsp
fine salt
2 tbsp
unsalted butter, melted and cooled
For the icing::
1 1/2 tbsp
heavy cream
1/4 cup
powdered sugar