Favoreats
Favoreats LLC
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INGREDIENTS
150 mls
non-dairy milk
1
juice of lemon
100 gs
desiccated coconut
250 gs
dairy free buttery spread
250 gs
sugar
1 tsp
vanilla bean paste
1 tsp
baking soda
400 gs
self-raising flour
100 gs
icing sugar
50 gs
vegan cream cheese
3 tbsps
lemon juice
1/2
lemon zest
1 inch
sea-salt
4 tbsps
desiccated coconut