Favoreats
Favoreats LLC
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INGREDIENTS
10 3/4 ozs
cheddar cheese soup
12 ozs
evaporated milk
1 lb
ground beef
1/2 cup
milk
1
onion
1/4 tsp
pepper
4 lb
potatoes
1/2 tsp
salt
8 servings
salt and pepper
2 cups
shredded cheddar cheese