INGREDIENTS
15 oz
chickpeas
2 cloves
garlic
1/4 cup
olive oil
1
juice of lemon
2 tbsp
tahini
1 tsp
ground cumin
1 serving
salt
1
eggplant
1/4 cup
olive oil
1 tsp
paprika
1/2 tsp
garlic powder
1/2 tsp
red pepper flakes
1/2 tsp
salt
1/2 tsp
pepper
2
hamburger buns
1 leaves
lettuce leaves
1 serving
red onion