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Mexican Chipotle Tofu Sofritas Taquitos

www.chefdehome.com
  • 40 minutes
  • Serves 12

INGREDIENTS

1

poblano pepper

2

chipotle in adobo

2 tbsps

olive oil

1/4 Cup

water

1 tbsp

cumin powder

2 tsps

oregano

1 tsp

salt

3

juice of lemon

1 tbsp

sugar

2 tbsps

tomato paste

1 cloves

garlic

12 medium sizes

tortillas

1/2 tbsp

corn starch

1 1/4 lbs

tofu

3 tbsps

canola oil

1 serving

romaine

1 Cup

strawberries

1/4 Cup

red onion

2

juice of lemon

1/2

jalapeno

1/2 tsp

sugar

1/2 tsp

red wine vinegar

1 serving

salt