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Creamy Tuna Pasta Salad With Greek Yogurt

aggieskitchen.com
  • minutes
  • Serves

INGREDIENTS

1/2

rotini

2 cans

light tuna

3

eggs

3

celery stalks

1/2 cup

plain greek yogurt

1 tbsp

light mayo

1 tbsp

mustard

1 1/2 tsp

lemon pepper seasoning

1/8 tsp

onion powder

2 tbsp

apple cider vinegar

1 serving

salt and pepper