INGREDIENTS
1/4 cup
mayo
1 tsp
wasabi powder
1 tsp
water
2 cloves
garlic
1 tbsp
lime juice
1/4 tsp
kosher salt
12 ozs
ahi tuna steak
1 tsp
kosher salt
1/2 tsp
white sesame seeds
1/2 tsp
black sesame seeds
2 tbsps
avocado oil
8
butter lettuce leaves
1/2
avocado
1/2 cup
carrot
1/2 cup
cucumber
1 serving
cilantro