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Strawberry Cheesecake Cookies

Deborah, Taste and Tell
  • 27 minutes
  • Serves 18

INGREDIENTS

3/4 cup

butter, at room temperature

1/2 cup

brown sugar

1/2 cup

granulated sugar

2

eggs

1 tsp

vanilla

2 1/4 cups

all-purpose flour

1

package (3.4 oz) instant cheesecake pudding mix

1 tsp

baking soda

1/4 tsp

salt

1/2 cup

chopped strawberries

10

whole graham crackers, processed into fine crumbs